I found some relatively cheap raw liver at Walmart (not frozen), it's definitely not the best quality but is it still beneficial to eat it or would it be detrimental and i should just stick to high quality muscle meat until i find some higher quality liver?

]]>https://rawprimal.org/topic/612/liver-qualityRSS for NodeWed, 15 Apr 2026 00:59:57 GMTWed, 01 Apr 2026 17:22:36 GMT60@truman definitely worth eating but cook it if your not getting it from a butcher

]]>https://rawprimal.org/post/3987https://rawprimal.org/post/3987Wed, 08 Apr 2026 15:47:57 GMT@truman I wouldn't eat walmart liver tbh only muscle meat. See how it smells and tastes and if you don't like it then you definitely shouldn't eat it.

]]>https://rawprimal.org/post/3912https://rawprimal.org/post/3912Fri, 03 Apr 2026 15:08:39 GMT@ela no i need to find one still

]]>https://rawprimal.org/post/3892https://rawprimal.org/post/3892Thu, 02 Apr 2026 13:26:40 GMTAvoid the liver you can get a really bad one and ur cooked. Muscle meat quality isn't that important tho just worry about fat quality and organs. It's ideal to have everything perfect but it's not that big of a deal if you eat shitty very lean chicken breast and cut out the small part of the fat.

]]>https://rawprimal.org/post/3885https://rawprimal.org/post/3885Thu, 02 Apr 2026 08:28:03 GMT@truman Do you not have a butcher?

]]>https://rawprimal.org/post/3884https://rawprimal.org/post/3884Thu, 02 Apr 2026 06:48:37 GMT